| Hazards and Protection. |
| Storage |
Keep container closed when not in use. Store in a tightly closed container. Store in a cool, dry, well-ventilated area away from incompatible substances. |
| Handling |
Wash thoroughly after handling. Remove contaminated clothing and wash before reuse. Use with adequate ventilation. Avoid contact with eyes, skin, and clothing. Keep container tightly closed. Avoid ingestion and inhalation. |
| Protection |
Eyes: Wear appropriate protective eyeglasses or chemical safety goggles as described by OSHA's eye and face protection regulations in 29 CFR 1910.133 or European Standard EN166. Skin: Wear appropriate protective gloves to prevent skin exposure. Clothing: Wear appropriate protective clothing to prevent skin exposure. |
| Respirators |
Follow the OSHA respirator regulations found in 29CFR 1910.134 or European Standard EN 149. Always use a NIOSH or European Standard EN 149 approved respirator when necessary. |
| Small spills/leaks |
Clean up spills immediately, using the appropriate protective equipment. Sweep up, then place into a suitable container for disposal. Avoid generating dusty conditions. Provide ventilation. |
| Stability |
Stable under normal temperatures and pressures. |
| Incompatibilities |
Oxidizing agents. |
| Decomposition |
Carbon monoxide, irritating and toxic fumes and gases, carbon dioxide. |
| Health. |
| Poison_Class |
4 |
| Exposure effects |
May caues irritation of the digestive tract, eyes, skin and respiratory tract. |
| Ingestion |
May cause gastrointestinal irritation with nausea, vomiting and diarrhea. The toxicological properties of this substance have not been fully investigated. |
| Inhalation |
May cause respiratory tract irritation. The toxicological properties of this substance have not been fully investigated. |
| Skin |
May cause skin irritation. The toxicological properties of this material have not been fully investigated. |
| Eyes |
May cause eye irritation. The toxicological properties of this material have not been fully investigated. |
First aid |
|
| Ingestion |
Never give anything by mouth to an unconscious person. Get medical aid immediately. Do NOT induce vomiting. If conscious and alert, rinse mouth and drink 2-4 cupfuls of milk or water. |
| Inhalation |
Remove from exposure to fresh air immediately. If not breathing, give artificial respiration. If breathing is difficult, give oxygen. Get medical aid. |
| Skin |
Get medical aid. Flush skin with plenty of soap and water for at least 15 minutes while removing contaminated clothing and shoes. Wash clothing before reuse. |
| Eyes |
Flush eyes with plenty of water for at least 15 minutes, occasionally lifting the upper and lower eyelids. Get medical aid immediately. |
